Using a 8-12 ounce jar, put all ingredients in the jar, put the lid on and shake until mixed.
1/2 cup chili powder
1/4 cup cumin
1 1/2 tablespoon smoked paprika
3 teaspoons coriander
2 tablespoons garlic powder
1 tablespoon onion powder
2 teaspoons sea salt
2 teaspoons black pepper
1 teaspoon cayenne pepper (optional) I usually leave this out, I can’t handle anything spicy. But my husband loves it! So I add a little to his portion when I cook.
When I cook I add 2-4 Table spoons of the bulk mix
INDIVIDUAL SERVING For 1 LB Meat
3 tablespoons chili powder
1 1/2 tablespoon cumin
1 teaspoon coriander
1 teaspoon smoked paprika
1 teaspoon garlic powder
¾ teaspoon onion powder
2 teaspoons sea salt
2 teaspoons black pepper
¼ teaspoon cayenne pepper (Optional)
